Masulidwe apamwamba ogulitsira

Tsegulani bwino kwambiri kugulitsa zithunzi

Kufotokozera kwaifupi:

Tsitsirani malo, osakhala opanda phokoso polyphenol orld, ndi antitoxin wachilengedwe wopangidwa ndi mbewu zambiri zikalimbikitsidwa. Ndi mawonekedwe a mankhwala C14h12o3, thunthu lodabwitsa ili limapangidwa mu mphesa za mphesa ndi zikopa za mphesa, zimapangitsa kuti ikhale yosakaniza yofunikira yopezeka mu vinyo ndi madzi. Mosakhalitsa, ikani zowongolera zabwino zothandizira kudzera pakamwa pomkamwa, zimatulukira m'thupi kudzera mkodzo ndikugwetsa kagayidwe kake.

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

Matamba a malonda

Mankhwala ndi mankhwala

Tsitsirani Sinthani (3-4'-5--5-trihydroxyststine) ndi njira ya flavonoid polyphenol ndi dzina la 3,4 ', 2-stilbene ethylene (3,4-stilbene), molem Fomu C14H12o3, zolemera molecula 228.25. The pure product of Trans Resveratrol is white to light yellow powder, odorless, insoluble in water, soluble in ether, trichloromethane, methanol, ethanol, acetone, ethyl acetate and other organic solvents, melting point 253 ~ 255℃, sublimation temperature 261℃. Tsitsitsani kusinthana ndi njira ya alkalines monga ammonia, ndipo imatha kuchitira ndi Ferrine chrisride ndi potaziyamu Ferricyocanide, ndipo amatha kuzindikiridwa ndi katunduyu.

Ubwino Waumoyo

Mitundu yoyeserera ya vitro ndi nyama yawonetsa nthawi zonse zaumoyo wowonjezera wa transtorl. Katundu wake wa antioxidant amathandizira kuti athe kusintha mafayilo osavulaza omwe amatha kuwononga maselo ndi DNA, ndikupanga kukhala chinthu chofunikira popewa matenda ofananira ndi oxidative okhudzana ndi oxidating. Komanso, transtorol imayenda bwino yotsutsa - yotupa katundu, yomwe imakhulupirira kuti imatha kuthana ndi kutupa.

Zodabwitsa ndizakuti, maphunziro anenanso kuti kusinthika komwe kumapangitsa kuti mavuto antictner agwirizane, kuchitira ena mwamphamvu pakukula kwa khungu ndi kuchulukana. Kuphatikiza apo, pawiri imawonetsa zotetezedwa kwa thanzi la mtima, kulimbikitsa thanzi la mtima komanso kuchepetsa chiopsezo cha matenda a mtima. Ubwino wapaderawu umapangitsa kuti mamasulidwe azikonza zowonjezera pazinthu za aliyense payekhapayekha.

Zochita zina zachilengedwe:

Kuphatikiza pazinthu zodabwitsa zomwe zatchulidwa pamwambapa, zimasinthanitsa zinthu zingapo zofunika kwambiri zachilengedwe zomwe zimapangitsa kuti zikhale zofunika kwambiri. Izi zimapangitsa antibacteria njira, kuthandiza kupewa mabakiteriya oyipawo komanso kulimbitsa chitetezo cha mthupi. Kuphatikiza apo, thira lokhazikika ngati summunomodulator, kuwongolera dongosolo la chitetezo chamthupi ndikulimbikitsa luso lake motsutsana ndi matenda osiyanasiyana. Zakhalanso ngati mwayi wothandizila, wopereka chithandizo kwa anthu omwe akudwala matenda a mphumu.

Kutanthauzira kumasinthidwe

Tsulani mosakayikira kuyimilira monga chilengedwe chophatikizika, chomwe chimayambitsa matenda ambiri. Kuchokera ku antioxidant yomanga ku anti-kutupa kwake, mawonekedwe adziko lapansi achititsa chidwi cha okonda zathanzi ndi ofufuza chimodzimodzi. Potha kuthana ndi khansa, kuteteza thanzi, ndikuwonetsa zochitika zina zachilengedwe monga antibactethary ndi immunomol zochita zowonjezera zomwe zingakhale zabwino pa chizolowezi chilichonse. Lambulani mphamvu ya chilengedwe lero ndikutsegulanso zabwino zaumoyo woperekedwa ndi kusinthana.